Indian Food Culinary Experience

Indian Food Culinary Experience - AHM : 1208

Hands-on cooking workshops that offer international guests an opportunity to learn about, and experience home-style Indian food.

Cook Studio, Mumbai Situated less than 5 km from the International airport, the studio is a state-of-the-art 'home kitchen', with six independent, cooking stations equipped with the latest appliances, high-quality equipment, fine ingredients, and a vast array of resources required for a unique cooking experience.


  • Curated by a professional chef.
  • 3½ hours duration
  • Convenient timing
  • Lunch: 11:00 am - 2:30 pm
  • Dinner: 4:00 pm - 7:30 pm
  • Instruction by in-house Chef trainer/instructor
  • Mix of hands-on and demo-style activities
  • Printed copy of all recipes
  • All ingredients, appliances and equipment


  • Flavor profile of Indian regional cuisines
  • Masallas (Indian Spices)
  • Concept of a Thaali (Indian meal)
  • Snacks
  • Dals (pulses) and gravies
  • Vegetables and curries
  • Condiments and pickles
  • Breads
  • Mithais (Indian sweets)
Tour Ends